Zogulitsa

POMAIS Fungicide Imazalil 50% EC

Kufotokozera Kwachidule:

Imazalil ndi systemic fungicide, yomwe imagwiritsidwa ntchito kwambiri polimbana ndi matenda oyamba ndi fungus a zipatso, masamba ndi zomera zokongola. Monga kulamulira kwa citrus, apulo, nthawi yosungira mapeyala a nkhungu zobiriwira, nkhungu zobiriwira, nthochi axial zowola, kulamulira matenda a phala ndi zina zotero.

Ntchito yaikulu ya Imazalil ndiyo kuwononga nembanemba ya selo ya nkhungu, kuletsa mapangidwe a nkhungu spores, motero kuteteza bwino kuwononga nkhungu.

MOQ: 500kg

Chitsanzo: Chitsanzo chaulere

Phukusi: POMAIS kapena Mwamakonda


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mawu Oyamba

Zosakaniza zogwira ntchito Imazalil
Nambala ya CAS 35554-44-0
Molecular Formula Chithunzi cha C14H14Cl2N2O
Gulu Mankhwala ophera tizilombo
Dzina la Brand POMAIS
Alumali moyo zaka 2
Chiyero 50% EC
Boma Madzi
Label Zosinthidwa mwamakonda
Zolemba 40% EC; 50% EC; 20% INE
The osakaniza chiphunzitso mankhwala 1.imazalil 20%+fludioxonil 5%SC

2.imazalil 5%+prochloraz 15%EW

3. tebuconazole 12.5%+imazalil 12.5%EW

 

Njira ya zochita za Imazalil

Imazalil amawononga kaphatikizidwe ka cell membrane wa nkhungu, zomwe zimapangitsa kuwonongeka kwa kukhulupirika kwa nembanemba ya cell, kuchititsa nkhungu kutaya ntchito zawo zachibadwa za thupi.Imazalil imatha kulepheretsa bwino mapangidwe a nkhungu, kuteteza kufalikira ndi kubereka kwa nkhungu kuchokera ku gwero. Mwa kukhudza permeability wa nembanemba maselo ndi lipid kagayidwe, Imazalil amasokoneza wachibadwa kukula ndi kuberekana nkhungu, motero kukwaniritsa bactericidal zotsatira.

Mbewu zoyenera:

Zomera za Imazil

Imazalil mu ntchito za citrus

Kuwongolera kwa Penicillium
Imazalil itha kugwiritsidwa ntchito kuwongolera nkhungu ya Penicillium pa zipatso za citrus panthawi yosungira. Nthawi zambiri patsiku lokolola, zipatso zimamizidwa mu njira ya 50-500 mg/l (zofanana ndi 50% emulsifiable concentrate 1000-2000 nthawi kapena 22.2% emulsifiable concentrate 500-1000 times) kwa mphindi 1-2, kenako zimatengedwa. pamwamba ndi zowuma kwa crating ndi kusunga kapena zoyendera.

Kupewa ndi kulamulira nkhungu wobiriwira
Njira yomweyi ingagwiritsidwenso ntchito poletsa nkhungu yobiriwira, zotsatira zake ndi zodabwitsa.

Njira yogwiritsira ntchito ndi mlingo
Zipatso za citrus zitha kukutidwa ndi 0.1% applicator stock solution. Mukatsuka chipatsocho ndi madzi, kuumitsa kapena kuumitsa mpweya, sungani chopukutira kapena siponji mumadzimadzi ndikuchipaka mochepa kwambiri momwe mungathere, nthawi zambiri malita 2-3 a 0.1% opaka 0.1% pa tani imodzi ya chipatso.

Kugwiritsa ntchito Imazalil pa nthochi

Kupewa ndi kuwongolera kuola kwa nthochi
Imazail imathandizanso kwambiri pakuwola kwa nthochi. Gwiritsani ntchito 50% emulsifiable concentrate 1000-1500 times solution kumiza nthochi kwa mphindi imodzi, nsomba ndikuziwumitsa kuti zisungidwe.

Imazalil pa maapulo ndi mapeyala

Kuwongolera kwa Penicillium mold
Maapulo ndi mapeyala ndizosavuta kutenga kachilombo ka Penicillium mold panthawi yosungira, Imazalil imatha kuteteza ndikuwongolera. Mukatha kukolola, gwiritsani ntchito 50% emulsifiable concentrate 100 times solution kumiza chipatso kwa masekondi 30, nsomba ndi kuziwumitsa, kenako mubokosi kuti zisungidwe.

Kupewa ndi kulamulira nkhungu wobiriwira
Njira yomweyi ingagwiritsidwe ntchito poletsa nkhungu zobiriwira pa maapulo ndi mapeyala.

Kugwiritsa ntchito Imazalil pa chimanga

Kuwongolera matenda a phala
Imazalil itha kugwiritsidwa ntchito polimbana ndi matenda osiyanasiyana a chimanga. Ndiwothandiza mukasakaniza ndi 8-10 magalamu a 50% emulsifiable concentrate pa 100 kg ya mbewu ndi madzi ochepa.

Chitanipo kanthu pa Zowononga izi:

Imazail bowa

Kupaka ndi mayendedwe a Imazalil

Imazalil nthawi zambiri imayikidwa mu phukusi losindikizidwa kuti ateteze chinyezi ndi kulephera kwa wothandizira. Mitundu yodziwika bwino yoyikamo ndi mabotolo, migolo ndi matumba.

Panthawi yoyendetsa, chisamaliro chiyenera kuperekedwa kuti tipewe kugunda ndi kutayikira, komanso kusunga bata la wothandizira.

Kugwiritsa Ntchito Njira

Zolemba Mayina a mbewu Matenda a fungal njira yogwiritsira ntchito
50% EC gelegedeya Green nkhungu Dip Chipatso
gelegedeya Penicillium Dip Chipatso
10% EW Mtengo wa maapulo Matenda owola utsi
Mtengo wa maapulo matenda a anthrax utsi
20% EW gelegedeya Penicillium utsi
Mtengo wa maapulo matenda a anthrax utsi

 

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