Zogulitsa
POMAIS Insecticide Pyridaben 20%WP | Mankhwala othandiza kwambiri
Kufotokozera Kwachidule:
Zomwe Zimagwira: pyridaben 20% wp
Nambala ya CAS:96489-71-3
Ntchito:Pyridaben ndi mankhwala opha tizilombo omwe amatha kugwiritsidwa ntchito pothana ndi tizirombo todya mbewu zosiyanasiyana. Zimakhudza kwambiri nthawi yonse ya kukula kwa nthata, ndiye mazira, nthata zazing'ono, nymphs ndi nthata zazikulu. Zimakhalanso ndi zotsatira zoonekeratu zakupha msanga pa nthata zazikulu zomwe zikuyenda. Mankhwalawa samakhudzidwa ndi kusintha kwa kutentha ndipo amatha kupeza zotsatira zokhutiritsa kaya amagwiritsidwa ntchito kumayambiriro kwa kasupe kapena autumn.
Kuyika: 1 L / botolo 100ml / botolo
MOQ:1000L
Mapangidwe ena: pyridaben 20%wp,pyridaben 45%SC,pyridaben 30%SC,pyridaben 15%EC
Kachitidwe
Pyridaben ndi mankhwala opha tizilombo omwe amatha kugwiritsidwa ntchito pothana ndi tizirombo todya mbewu zosiyanasiyana. Zimakhudza kwambiri nthawi yonse ya kukula kwa nthata, ndiye mazira, nthata zazing'ono, nymphs ndi nthata zazikulu. Zimakhalanso ndi zotsatira zoonekeratu zakupha msanga pa nthata zazikulu zomwe zikuyenda. Mankhwalawa samakhudzidwa ndi kusintha kwa kutentha ndipo amatha kupeza zotsatira zokhutiritsa kaya amagwiritsidwa ntchito kumayambiriro kwa kasupe kapena autumn.
Mbewu zoyenera:
Oyenera zipatso za citrus, apulo, peyala, hawthorn, thonje, fodya, masamba (kupatula biringanya) ndi zomera zokongola.
Chitanipo kanthu pa Zowononga izi:
Pyridaben ali ndi mphamvu zodziwikiratu zowononga tizilombo towononga zomera monga akangaude, panonychus nthata, tizilombo tating'onoting'ono, ndi ndulu.
Kugwiritsa Ntchito Njira
| Zolemba | Pyridaben 20%wp,45%SC,30%SC,15%EC |
| Udzu | Pyridaben ali ndi mphamvu zodziwikiratu zowononga tizilombo towononga zomera monga akangaude, panonychus nthata, tizilombo tating'onoting'ono, ndi ndulu. |
| Mlingo | Makonda 10ML ~ 200L formulations madzi, 1G ~ 25KG formulations olimba. |
| Mayina a mbewu | katsitsumzukwa, katsitsumzukwa, kaloti, parsley, fennel, parsnips, zitsamba ndi zonunkhira, celery, celeriac, anyezi, leeks, adyo, mbatata, nandolo, nyemba za kumunda, soya, chimanga, chimanga, manyuchi, thonje, fulakisi, mpendadzuwa, nzimbe, Zokongoletsera. , nthochi, chinangwa, khofi, tiyi, mpunga, mtedza, mitengo yokongoletsera, zitsamba, Almond, Apurikoti, Katsitsumzukwa, Selari, chimanga, thonje, Gladiolus, Mphesa, Iris, Nectarine, Parsley, Pichesi, Nandolo, Plum, Pome Zipatso , Poplar, mbatata , Prune, Manyowa, Soya, Zipatso Zamwala, Tirigu |
FAQ
Q: Kodi mungayambe bwanji kuyitanitsa kapena kulipira?
Yankho: Mutha kusiya uthenga wazinthu zomwe mukufuna kugula patsamba lathu, ndipo tidzakulumikizani kudzera pa Imelo mwachangu kuti tikupatseni zambiri.
Q: Kodi mungapereke zitsanzo zaulere zoyezetsa zabwino?
A: Zitsanzo zaulere zilipo kwa makasitomala athu. Ndizosangalatsa kupereka zitsanzo za kuyesa kwabwino.
Chifukwa Chosankha US
1.Strictly kulamulira patsogolo kupanga ndi kuonetsetsa nthawi yobereka.
2.Optimal njira zotumizira kusankha kuonetsetsa nthawi yobweretsera ndikusunga mtengo wanu wotumizira.
3.Timagwirizana ndi makasitomala padziko lonse lapansi, komanso kupereka chithandizo cholembera mankhwala ophera tizilombo.
