Zosakaniza zogwira ntchito | Indole-3-Acetic Acid (IAA) |
Nambala ya CAS | 87-51-4 |
Molecular Formula | C10H9NO2 |
Gulu | Wowongolera Kukula kwa Zomera |
Dzina la Brand | Ageruo |
Alumali moyo | zaka 2 |
Chiyero | 98% |
Boma | Ufa |
Label | POMAIS kapena Mwamakonda |
Zolemba | 98% TC; 0.11% SL; 97% TC |
Njira ya Indole-3-Acetic Acid (IAA) ndiyo kulimbikitsa kugawanika kwa maselo, kutambasula ndi kufalikira, kuchititsa kusiyana kwa minofu, kulimbikitsa kaphatikizidwe ka RNA, kupititsa patsogolo ma cell membrane, kupumula khoma la cell, ndikufulumizitsa kutuluka kwa protoplasm. Izi ndizopangira zopangira mankhwala ophera tizilombo ndipo sizigwiritsidwa ntchito mu mbewu kapena malo ena.
Mbewu zoyenera:
1. Kuwukha m'munsi mwa cuttings ndi 100-1000 mg/l mankhwala amadzimadzi akhoza kulimbikitsa mapangidwe adventitious mizu ya tiyi, mphira, thundu, metasequoia, tsabola ndi mbewu zina, ndi imathandizira liwiro la vegetative kufalitsa.
2. Kusakaniza kwa 1 ~ 10 mg/L indoleacetic acid ndi 10 mg/L oxazolin kungalimbikitse mizu ya mbande za mpunga.
3. Kupopera chrysanthemum ndi 25-400 mg / L njira kamodzi (pa maola 9) kungalepheretse kutuluka kwa maluwa ndikuchedwa kuphuka.
4. Maluwa achikazi amatha kuonjezedwa popopera mankhwala a Malus quinquefolia pamlingo wa 10 - 5 mol/L kamodzi padzuwa lalitali.
5. Chithandizo cha njere za sugarbeet zimathandizira kumera, kuchulukitsa zokolola za mizu ndi kuchuluka kwa shuga.
Q:Mungapeze bwanji quote?
A:Chonde dinani "Siyani Uthenga Wanu" kuti mutiuze zomwe zili, zomwe zili mkati, zonyamula katundu ndi kuchuluka kwa zomwe mukufuna, ndipo antchito athu adzakupatsani inu posachedwa.
Q: Ndikufuna kusinthira mwamakonda ma CD anga, momwe ndingachitire?
A: Titha kupereka zilembo zaulere ndi mapangidwe ake, ngati muli ndi mapangidwe anu, ndizabwino.
Ubwino wotsogola, wokhazikika pamakasitomala. Njira zowongolerera bwino komanso gulu la akatswiri ogulitsa onetsetsani kuti sitepe iliyonse mukagula, kunyamula ndikutumiza popanda kusokoneza kwina.
Kuchokera ku OEM kupita ku ODM, gulu lathu lopanga mapangidwe lilola kuti zinthu zanu ziziwoneka bwino pamsika wanu.
Pasanathe masiku 3 kuti mutsimikizire zambiri za phukusi, masiku 15 oti apange zida ndi kugula zinthu zopangira, masiku 5 kuti amalize kuyika, tsiku limodzi kuwonetsa zithunzi kwa makasitomala, kutumiza kwa 3-5days kuchokera kufakitale kupita kumadoko otumizira.